High Protein Pudding Schoko

Schoko-Genuss mit Protein-Plus

Hoher Proteingehalt

Bio-zertifizierte Qualität

Ohne Zuckerzusatz

Unterstützt Muskelaufbau & -erhalt

Vegan

Available

-

Available

1,99 €

*incl. VAT and plus shipping cost

Description

Der klassische Kochpudding in seiner schokoladigen Variante – jetzt mit extra pflanzlichem Protein. Der Bio High Protein Pudding Schokolade verbindet cremigen Kakaogenuss mit einem hohen Proteingehalt und kommt dabei ganz ohne Zuckerzusatz aus. Mit Sonnenblumenprotein angereichert, unterstützt er den Aufbau und Erhalt von Muskelmasse – und überzeugt gleichzeitig mit intensivem, angenehm herben Schokoladengeschmack. Vegan, bio und bewusst reduziert auf das Wesentliche – für Genuss mit Mehrwert

Organic quality meets conscious ingredients

This pudding stands for clearly traceable origins and high-quality organic ingredients. Cornstarch, sunflower protein, cocoa, and a pinch of sea salt—that's all it takes for honest chocolate enjoyment. All ingredients come from certified organic agriculture and are selected with a focus on quality and naturalness. The result is a dessert that is consciously reduced to the essentials and yet still impressive.

Chocolatey indulgence with plant-based power

Our Organic High Protein Chocolate Pudding combines an intense cocoa flavor with a deliberately reduced recipe. High-quality, heavily de-oiled organic cocoa powder provides a pleasantly tart chocolate note, while plant-based sunflower protein gives the pudding its special strength. The creamy consistency and full-bodied flavor make every serving a real moment of pleasure – with no added sugar and completely vegan.

Perfect for conscious moments of enjoyment

Whether as a sweet treat after a meal, a snack between meals, or a little reward after training, High Protein Chocolate Pudding combines enjoyment with functional nutritional values. Low in fat, high in fiber, and packed with plant-based protein, it supports a conscious diet and can help build and maintain muscle mass. A dessert that balances enjoyment and nutrition.

General
VerkehrsbezeichnungBio high protein pudding Schokolade
ZutatenMaisstärke*, Sonnenblumenprotein*, stark entöltes Kakaopulver*(17%), Meersalz.
Kreuzkontamination/ AllergeneKühl und trocken lagern
LagerungshinweisDE-ÖKO-006
Öko-KontrollstelleEU-/Nicht-EU-Landwirtschaft
ManufacturerRaab Vitalfood
Product NumberLEM0066
EAN/GTIN4251595211487
Nährwertangaben je100 g
Brennwert (in kj/kcal)296 / 70
Fett1,5 g
davon gesättigte Fettsäuren1 g
Kohlenhydrathe17 g
davon Zucker4,2 g
Ballaststoffe5 g
Eiweiß0,15 g

Serving suggestions:

Classic chocolate pudding – Prepare the pudding with milk or a plant-based alternative and enjoy it on its own – creamy, chocolatey, and quick to make.

Protein dessert in a glass – Layer the finished pudding with yogurt or plant-based skyr, fruit, and granola in a glass – perfect as a dessert or snack.

Chocolate banana pudding – Mash a ripe banana and stir it into the finished pudding. This adds extra sweetness and a particularly creamy consistency.

Pudding as a cake filling – Chocolate pudding is also ideal as a filling for cakes, muffins, or desserts, giving baked goods a creamy chocolate flavor.

Chocolate pudding dessert from the refrigerator – Allow the pudding to cool thoroughly after preparation – this creates a firm, refreshing dessert for warm days.

Recipe idea: Chocolate protein pudding with berries and nuts. A creamy dessert snack with fresh fruit and crunchy toppings.

Ingredients (2 servings):

  • 1 serving of organic high-protein chocolate pudding

  • 400 ml plant-based milk (e.g., oat, almond, or soy milk)

  • 1 handful of fresh berries (e.g., raspberries or strawberries)

  • 1 tbsp chopped nuts (e.g., almonds or hazelnuts)

  • Optional: 1 tsp cocoa nibs or shredded coconut

Preparation:

  1. Stir the pudding powder with a little plant-based milk until smooth.

  2. Bring the remaining milk to a boil and stir in the mixture.

  3. Simmer briefly until the pudding becomes creamy.

  4. Pour into bowls and garnish with berries, nuts, and toppings.

  5. Enjoy warm or let it set in the refrigerator.